There are many foods that start with the letter B, covering a variety of categories like fruits, vegetables, meats, and desserts. Some popular ones include Bananas, Blueberries, and Broccoli, which are packed with nutrients.
Others like Bacon and Bagels are widely loved for their rich flavors. Biryani, a famous rice dish, is known for its spices and aroma. Sweet treats like Brownies and Baklava are also favorites worldwide. From healthy choices to indulgent delights, foods beginning with “B” offer something for everyone.
90 Foods That Start With The Letter B
- Bacon – Cured pork belly, usually fried or baked until crispy.
- Bagels – Ring-shaped bread, often boiled before baking for a chewy texture.
- Baguette – Long, thin French bread with a crisp crust and soft interior.
- Baked Beans – Slow-cooked beans in a sweet or savory sauce, often tomato-based.
- Baklava – A sweet pastry made with layers of phyllo dough, nuts, and honey syrup.
- Banana – A soft, sweet fruit with a yellow peel, rich in potassium.
- Banana Bread – A moist, sweet loaf made with mashed bananas.
- Barbecue Ribs – Pork or beef ribs cooked low and slow with BBQ sauce.
- Barley – A whole grain used in soups, salads, and brewing beer.
- Basil – A fragrant herb used in Italian and Thai cuisines.
- Basil Pesto – A green sauce made with basil, garlic, olive oil, pine nuts, and cheese.
- Bass (fish) – A mild-flavored fish commonly grilled or baked.
- Bavarian Cream – A creamy dessert made with milk, eggs, and gelatin.
- BBQ Chicken – Chicken grilled and coated with barbecue sauce.
- BBQ Sauce – A tangy, smoky, or sweet sauce used for grilling.
- Bean Burrito – A tortilla filled with beans, cheese, and other toppings.
- Bean Sprouts – Young sprouts from beans, often used in stir-fries and salads.
- Beans (various types) – Nutritious legumes available in many varieties, like black and kidney beans.
- Beef – Meat from cattle, commonly used in steaks, burgers, and stews.
- Beef Jerky – Dried, seasoned beef strips, a popular snack.
- Beef Stroganoff – A Russian dish with beef, mushrooms, and a creamy sauce.
- Beetroot – A deep red root vegetable, sweet and earthy in flavor.
- Beets – Another term for beetroot, often eaten roasted or pickled.
- Bell Peppers – Crunchy, colorful vegetables used in salads, stir-fries, and grilling.
- Belgian Waffles – Thick, crispy waffles with deep pockets, often topped with syrup.
- Berry Pie – A pie filled with mixed berries, such as blueberries and raspberries.
- Berbere (spice blend) – A hot, aromatic Ethiopian spice mix.
- Bialy (bread) – A chewy, round bread roll with an onion-filled center.
- Biryani – A spiced rice dish with meat or vegetables, popular in South Asia.
- Biscotti – Italian almond biscuits, baked twice for a crunchy texture.
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Foods That Start With The Letter B

- Biscuits – Soft, flaky bread rolls, often served with butter or gravy.
- Biscuit and Gravy – A Southern U.S. dish with biscuits covered in creamy sausage gravy.
- Bitter Melon – A bitter vegetable often used in Asian cuisine.
- Black Beans – Small, dark beans used in Latin American dishes.
- Black Olives – Ripe olives, often used in Mediterranean and Italian cooking.
- Black Pepper – A common spice made from dried peppercorns.
- Black Rice – A nutritious, dark-colored rice rich in antioxidants.
- Black Tea – A strong, oxidized tea, often consumed with milk or lemon.
- Blackberries – Small, juicy, dark-colored berries rich in antioxidants.
- Blackberry Jam – A sweet spread made from blackberries and sugar.
- Blood Orange – A citrus fruit with deep red flesh and a sweet, tangy taste.
- Blue Cheese – A strong-flavored cheese with blue veins of mold.
- Blueberries – Small, sweet, and nutritious blue-purple berries.
- Blueberry Muffins – Soft muffins filled with juicy blueberries.
- Boiled Eggs – Eggs cooked in boiling water, eaten soft or hard-boiled.
- Bologna – A processed sausage similar to mortadella, often used in sandwiches.
- Bolognese Sauce – A meat-based Italian pasta sauce made with tomatoes.
- Bonbons – Small chocolate-covered or sugar-coated candies.
- Bok Choy – A Chinese cabbage used in stir-fries and soups.
- Borscht – A beet-based soup, often served with sour cream.
- Boston Cream Pie – A cake filled with custard and topped with chocolate glaze.
- Bouillabaisse – A French seafood stew flavored with saffron and herbs.
- Bourbon Chicken – A sweet and savory chicken dish, often found in mall food courts.
- Brazil Nuts – Large, nutrient-rich nuts from the Amazon rainforest.
- Bran Cereal – A fiber-rich breakfast cereal made from wheat or oat bran.
- Brandy – A distilled alcoholic beverage made from fermented fruit juice.
- Bread – A staple food made from flour, water, and yeast.
- Bread Pudding – A dessert made from soaked bread, eggs, sugar, and spices.
- Breadcrumbs – Crushed dry bread used for coating or thickening dishes.
- Breakfast Burrito – A burrito filled with eggs, cheese, and meats.
Foods That Start With The Letter B

- Brie Cheese – A soft, creamy French cheese with an edible rind.
- Broccoli – A green vegetable rich in vitamins and fiber.
- Broccoli Cheddar Soup – A creamy soup made with cheese and broccoli.
- Broccoli Rabe – A bitter leafy green related to broccoli.
- Brown Bread – Whole grain bread made from whole wheat flour.
- Brown Rice – A whole grain rice with more fiber than white rice.
- Brown Sugar – Sugar with added molasses, used in baking.
- Brownie – A dense, chocolate dessert square.
- Bruschetta – Grilled bread topped with tomatoes, garlic, and olive oil.
- Brussels Sprouts – Small, green vegetables from the cabbage family.
- Bubble Tea – A Taiwanese drink with tea, milk, and tapioca pearls.
- Buckwheat – A gluten-free grain used in pancakes and porridge.
- Buffalo Wings – Spicy, deep-fried chicken wings with buffalo sauce.
- Buffet – A meal where guests serve themselves from various dishes.
- Bulgar Wheat – A whole grain commonly used in Middle Eastern dishes.
- Bulgogi – A Korean dish made with marinated grilled beef.
- Bun (Bread) – A small, soft bread roll, often used for burgers.
- Burrata – A creamy Italian cheese similar to mozzarella.
- Burrito – A large tortilla filled with meat, beans, and other ingredients.
- Butter – A dairy product made from churning cream.
- Butter Chicken – An Indian dish with chicken in a creamy tomato sauce.
- Butter Lettuce – A soft, mild-flavored lettuce variety.
- Buttermilk – A tangy milk product used in baking.
- Butternut Squash – A sweet, nutty winter squash.
- Butter Pecan Ice Cream – A creamy ice cream with butter-roasted pecans.
- Buttercream Frosting – A sweet frosting made with butter and sugar.
- Butterfinger – A crunchy peanut butter candy bar.
- Butterscotch – A sweet flavor made from brown sugar and butter.
- Bánh Mì – A Vietnamese sandwich with meat, pickled veggies, and baguette.
- Bánh Xèo – A crispy Vietnamese rice flour pancake with shrimp and pork.
Conclusion
Foods that start with the letter B offer a wide variety of flavors, textures, and nutrients. From sweet treats like Baklava and Brownies to savory dishes like Biryani and BBQ Ribs, there’s something for everyone. Whether you’re exploring new ingredients or enjoying classic favorites, these foods bring delicious diversity to the table.

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